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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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TARI YELLOW HOT CHILI SAUCE

USDA FoodData Central · Branded · FDC ID 2586596 · serving: 15 grm (15 g)

Product details

Brand owner
ALACENA
Category
Oriental, Mexican & Ethnic Sauces
Label serving
15 grm
UPC / GTIN
7750243030335

Ingredients

VEGETABLES MIX (YELLOW HOT CHILI PEPPER, ONION, GARLIC, HUACATAY LEAVES), SOYBEAN OIL, EGG YOLK, VINEGAR, GLICERINE, SALT, MODIFIED STARCHES, MUSTARD FLOUR, TITANIUM DIOXIDE AS COLOR, XANTHAN GUM AS STABILIZE, SPICES (CUMIN, PEPPER), POTASSIUM SORBATE AS PRESERVATIVES, MONOSODIUM GLUTAMATE, PHOSPHORIC ACID AS ACIDITY REGULATOR AND EDTA AS ANTIOXIDANT

NutrientPer 100 gPer serving (15 grm)
Calories36755
Protein0.0 g0.0 g
Total fat33.3 g5.0 g
Saturated fat5.3 g0.8 g
Trans fat0.0 mg0.0 mg
Cholesterol67 mg10 mg
Total carbohydrate13.3 g2.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium733 mg110 mg
Potassium0 mg0 mg
Calcium0 mg0 mg
Iron0.0 mg0.0 mg
Vitamin D0 µg0 µg

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Compare TARI YELLOW HOT CHILI SAUCE with HOT CONCENTRATED CURRY PASTE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

TARI YELLOW HOT CHILI SAUCE — Nutrition Facts | FoodFactsUSA