TEXAS TOAST ENRICHED BREAD

Name: TEXAS TOAST ENRICHED BREAD — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 637306 · serving: 33 g (33 g)

Product details

Brand owner: Hy-Vee, Inc.
Category: Breads & Buns
Label serving: 33 g
UPC / GTIN: 075450098105

Ingredients

ENRICHED WHEAT FLOUR (FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, SUGAR, YEAST, SOYBEAN OIL, SALT, CALCIUM PROPIONATE (PRESERVATIVE), MONOGLYCERIDES, DATEM, CALCIUM SULFATE, SOY LECITHIN, CITRIC ACID, GRAIN VINEGAR, WHEAT GLUTEN, POTASSIUM IODATE, MONOCALCIUM PHOSPHATE.

NutrientPer 100 gPer serving (33 g)

Calories27390

Protein6.1 g2.0 g

Total fat3.0 g1.0 g

Saturated fat0.0 g0.0 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate51.5 g17.0 g

Dietary fiber3.0 g1.0 g

Total sugars3.0 g1.0 g

Sodium455 mg150 mg

Potassium76 mg25 mg

Calcium91 mg30 mg

Iron2.7 mg0.9 mg

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Compare TEXAS TOAST ENRICHED BREAD with NATURE'S GRAIN, HAWAIIAN ROLLS →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.