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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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TGI Fridays Sour Cream Mashed Potatoes

USDA FoodData Central · Branded · FDC ID 758636 · serving: 22 g (22 g)

Product details

Brand owner
GENERAL MILLS SALES INC.
Category
Vegetable Based Products / Meals
Label serving
22 g
UPC / GTIN
00016000494992

Ingredients

POTATOES*, ONIONS, VEGETABLE OIL (PALM, CANOLA, SOYBEAN AND/OR SUNFLOWER OIL), SALT, WHEAT FLOUR, NATURAL FLAVOR, MONO AND DIGLYCERIDES, SILICON DIOXIDE (ANTICAKING AGENT), YEAST EXTRACT. FRESHNESS PRESERVED BY SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE, CITRIC ACID. *DRIED

NutrientPer 100 gPer serving (22 g)
Calories40990
Protein9.1 g2.0 g
Total fat9.1 g2.0 g
Saturated fat4.5 g1.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate72.7 g16.0 g
Dietary fiber4.5 g1.0 g
Total sugars0.0 g0.0 g
Sodium1591 mg350 mg
Potassium1091 mg240 mg
Calcium0 mg0 mg
Iron0.0 mg0.0 mg

Similar foods in Vegetable Based Products / Meals

Compare TGI Fridays Sour Cream Mashed Potatoes with Betty Crocker Loaded Mashed Potatoes

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

TGI Fridays Sour Cream Mashed Potatoes — Nutrition Facts | FoodFactsUSA