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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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THAI- STYLE YELLOW CURRY SAUCE

USDA FoodData Central · Branded · FDC ID 1572227 · serving: 65 g (65 g)

Product details

Brand owner
Windsor Quality Food Products Ltd.
Brand
TAI PEI
Category
Oriental, Mexican & Ethnic Sauces
Label serving
65 g
UPC / GTIN
070077814206

Ingredients

WATER, DEHYDRATED COCONUT MILK (CONTAIN MALTODEXTRIN AND SODIUM CASEINATE), SOY SAUCE* (WATER, WHEAT, SOYBEANS, SALT, LACTIC ACID), SUGAR, CORN STARCH, GARLIC PUREE, SHALLOT PUREE, GINGER PUREE (CONTAINS CITRIC ACID), SPICES (CONTAINS TURMERIC), NATURAL FLAVOR (MEDIUM CHAIN TRIGLYCERIDES, BENZYL ALCOHOL, NATURAL FLAVOR, EXTRACTIVES OF PAPRIKA), LEMONGRASS PUREE, SALT.

NutrientPer 100 gPer serving (65 g)
Calories10870
Protein1.5 g1.0 g
Total fat6.9 g4.5 g
Saturated fat4.6 g3.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate12.3 g8.0 g
Dietary fiber0.0 g0.0 g
Total sugars6.2 g4.0 g
Sodium538 mg350 mg
Calcium0 mg0 mg
Iron1.1 mg0.7 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Oriental, Mexican & Ethnic Sauces

Compare THAI- STYLE YELLOW CURRY SAUCE with MILD RED CHILE ENCHILADA SAUCE, MILD RED CHILE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

THAI- STYLE YELLOW CURRY SAUCE — Nutrition Facts | FoodFactsUSA