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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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THIN & CRISPY PIZZA CRUSTS, THIN & CRISPY

USDA FoodData Central · Branded · FDC ID 2665851 · serving: 57 grm (57 g)

Product details

Brand owner
Pinnacle Foods Group LLC
Brand
UDI'S GLUTEN FREE
Category
Crusts & Dough
Label serving
57 grm
UPC / GTIN
698997809173

Ingredients

TAPIOCA STARCH, BROWN RICE FLOUR (RICE FLOUR, RICE BRAN WITH GERM), WATER, CANOLA OIL, SUGAR, DRIED EGG WHITES, LESS THAN 2% OF: SALT, XANTHAN GUM, CULTURED CORN SYRUP SOLIDS, YEAST, CITRIC ACID (MOLD INHIBITOR), ENZYMES.

NutrientPer 100 gPer serving (57 grm)
Calories351200
Protein7.0 g4.0 g
Total fat10.5 g6.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate59.6 g34.0 g
Dietary fiber1.8 g1.0 g
Total sugars5.3 g3.0 g
Sodium614 mg350 mg
Potassium0 mg0 mg
Calcium70 mg40 mg
Iron0.0 mg0.0 mg
Vitamin D0 µg0 µg

Similar foods in Crusts & Dough

Compare THIN & CRISPY PIZZA CRUSTS, THIN & CRISPY with THIN & CRISPY GLUTEN FREE PIZZA CRUSTS, THIN & CRISPY

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

THIN & CRISPY PIZZA CRUSTS, THIN & CRISPY — Nutrition Facts | FoodFactsUSA