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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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THIN PIZZA CRUST

USDA FoodData Central · Branded · FDC ID 2526907 · serving: 57 grm (57 g)

Product details

Brand owner
PILLSBURY
Category
Pizza Mixes & Other Dry Dinners
Label serving
57 grm
UPC / GTIN
0018000001347

Ingredients

ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, DEXTROSE, CONTAINS 2% OR LESS OF: VITAL WHEAT GLUTEN, LEAVENING, (GLUCONO DELTA-LACTONE, SODIUM BICARBONATE), SOYBEAN OIL, SALT, POTASSIUM CHLORIDE, HYDROGENATED VEGETABLE OIL, (SOYBEAN, PALM, AND/OR COTTONSEED OIL), MONO AND DIGLYCERIDES, XANTHAN GUM, NATURAL FLAVOR, WHEAT STARCH, ASCORBIC ACID, ENZYMES, TRICALCIUM PHOSPHATE

NutrientPer 100 gPer serving (57 grm)
Calories246140
Protein7.0 g4.0 g
Total fat2.6 g1.5 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate49.1 g28.0 g
Dietary fiber1.8 g1.0 g
Total sugars7.0 g4.0 g
Sodium579 mg330 mg
Potassium333 mg190 mg
Calcium0 mg0 mg
Iron2.6 mg1.5 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 57 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat1.5 g2%
Saturated fat0 g0%
Cholesterol0 mg0%
Sodium330.03 mg14%
Total carbohydrate28 g10%
Dietary fiber1.03 g4%
Potassium189.81 mg4%
Calcium0 mg0%
Iron1.5 mg8%

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.