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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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TWIN SOURDOUGH DEMI, SOURDOUGH

USDA FoodData Central · Branded · FDC ID 2389216 · serving: 50 g (50 g)

Product details

Brand owner
Dierberg's Markets, Inc.
Brand
DIERBERGS
Category
Frozen Bread & Dough
Label serving
50 g
UPC / GTIN
023933680804

Ingredients

FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, LESS THAN 2% OF SEA SALT, CULTURED WHEAT FLOUR (WHEAT FLOUR CITRIC ACID), YEAST, ORGANIC WHOLE WHEAT FLOUR, ENZYMES.

NutrientPer 100 gPer serving (50 g)
Calories220110
Protein6.0 g3.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate48.0 g24.0 g
Dietary fiber2.0 g1.0 g
Total sugars0.0 g0.0 g
Sodium560 mg280 mg
Potassium60 mg30 mg
Calcium40 mg20 mg
Iron0.8 mg0.4 mg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

TWIN SOURDOUGH DEMI, SOURDOUGH — Nutrition Facts | FoodFactsUSA