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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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Tyson Red Label Uncooked Breaded Hot & Spicy Select Cut Chicken Breast Filets, 4 oz.

USDA FoodData Central · Branded · FDC ID 2681174 · serving: 112 grm (112 g)

Product details

Brand owner
Tyson Foods Inc.
Brand
Tyson Red Label
Category
Meat/Poultry/Other Animals Prepared/Processed
Label serving
112 grm
UPC / GTIN
00023700025883

Ingredients

Boneless, skinless chicken breast with rib meat CONTAINING: Up to 13.8% of a solution of water, seasoning (salt, dried garlic, corn starch, maltodextrin, dried onion, sugar, dextrose, 2% or less natural flavors), sodium phosphates, salt. BREADED WITH: Bleached wheat flour, water, wheat flour, spices, contains 2% or less of the following: dried yeast, gum arabic, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), modified corn starch, paprika extract (color), salt, spice extracts, sugar, wheat gluten. Breading set in vegetable oil.

NutrientPer 100 gPer serving (112 grm)
Calories235263
Protein13.9 g15.6 g
Total fat13.3 g15.0 g
Saturated fat2.2 g2.5 g
Trans fat0.1 mg0.1 mg
Cholesterol31 mg35 mg
Total carbohydrate14.8 g16.6 g
Dietary fiber0.7 g0.8 g
Total sugars0.3 g0.3 g
Sodium595 mg666 mg
Potassium162 mg181 mg
Calcium9 mg10 mg
Iron0.7 mg0.8 mg
Vitamin D0 µg0 µg

Similar foods in Meat/Poultry/Other Animals Prepared/Processed

Compare Tyson Red Label Uncooked Breaded Hot & Spicy Select Cut Chicken Breast Filets, 4 oz. with BANQUET Southern Fried Chicken, 29 OZ

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

Tyson Red Label Uncooked Breaded Hot & Spicy Select Cut Chicken Breast Filets, 4 oz. — Nutrition Facts | FoodFactsUSA