UNCURED PEPPERONI PIZZA

Name: UNCURED PEPPERONI PIZZA — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2435540 · serving: 151 g (151 g)

Product details

Brand owner: Cappello's Gluten Free
Brand: CAPPELLO'S
Category: Pizza
Label serving: 151 g
UPC / GTIN: 859553004191

Ingredients

CRUST: EGGS, ARROWROOT FLOUR, ORGANIC COCONUT MILK, ORGANIC COCONUT OIL, ORGANIC COCONUT FLOUR, LEMON JUICE, PSYLLIUM HUSK, UNFILTERED APPLE CIDER VINEGAR, SEA SALT, RAW HONEY. TOPPINGS: MOZZARELLA (PASTEURIZED MILK, CHEESE CULTURES, SALT, VEGETABLE ENZYMES), PIZZA SAUCE (TOMATO PUREE, SALT, GARLIC, OLIVE OIL, SPICES, CITRIC ACID), UNCURED PEPPERONI WITH NO NITRATES OR NITRITES ADDED (PORK, BEEF, SEA SALT, NATURAL CANE SUGAR, SPICES, PAPRIKA, NATURAL FLAVORING, GARLIC POWDER, LACTIC ACID STARTER CULTURE).

NutrientPer 100 gPer serving (151 g)

Calories278420

Protein9.9 g15.0 g

Total fat18.5 g28.0 g

Saturated fat6.6 g10.0 g

Trans fat0.0 mg0.0 mg

Cholesterol43 mg65 mg

Total carbohydrate21.9 g33.0 g

Dietary fiber4.0 g6.0 g

Total sugars2.0 g3.0 g

Sodium642 mg969 mg

Potassium73 mg110 mg

Calcium12 mg18 mg

Iron0.4 mg0.6 mg

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Compare UNCURED PEPPERONI PIZZA with CRISPY PAN PIZZA →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.