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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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VANILLA FLAVORED CEREAL WITH MARSHMALLOWS, VANILLA

USDA FoodData Central · Branded · FDC ID 2175667 · serving: 39 g (39 g)

Product details

Brand owner
The Kellogg Company
Brand
SPONGEBOB
Category
Cereal
Label serving
39 g
UPC / GTIN
038000230936

Ingredients

WHOLE GRAIN OAT FLOUR, SUGAR, DEGERMINATED YELLOW CORN FLOUR, RICE FLOUR, OAT FIBER, CORN SYRUP, DEXTROSE, CONTAINS 2% OR LESS OF NATURAL AND ARTIFICIAL FLAVOR (CONTAINS MILK), SALT, GELATIN, BAKING SODA, YELLOW 6, YELLOW 5, RED 40, BLUE 1, WHEAT FLOUR, BHT FOR FRESHNESS. VITAMINS AND MINERALS: REDUCED IRON, NIACINAMIDE, VITAMIN B6 (PYRIDOXINE HYDROCHLORIDE), VITAMIN B2 (RIBOFLAVIN), VITAMIN B1 (THIAMIN HYDROCHLORIDE), FOLIC ACID, VITAMIN D3, VITAMIN B12.

NutrientPer 100 gPer serving (39 g)
Calories359140
Protein7.7 g3.0 g
Total fat2.6 g1.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate87.2 g34.0 g
Dietary fiber7.7 g3.0 g
Total sugars35.9 g14.0 g
Sodium308 mg120 mg
Potassium154 mg60 mg
Calcium0 mg0 mg
Iron11.5 mg4.5 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 39 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat1 g1%
Saturated fat0 g0%
Cholesterol0 mg0%
Sodium120.12 mg5%
Total carbohydrate34 g12%
Dietary fiber3 g11%
Potassium60.06 mg1%
Calcium0 mg0%
Iron4.5 mg25%

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Compare VANILLA FLAVORED CEREAL WITH MARSHMALLOWS, VANILLA with MEIJER NATURALS, QUICK ALL NATURAL OATS

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

VANILLA FLAVORED CEREAL WITH MARSHMALLOWS, VANILLA — Nutrition Facts | FoodFactsUSA