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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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WEDDING CAKE BUTTERCREAM ICING

USDA FoodData Central · Branded · FDC ID 2072138 · serving: 35 g (35 g)

Product details

Brand owner
DREAMCAKES INCORPORATED
Brand
DREAMCAKES
Category
Baking Decorations & Dessert Toppings
Label serving
35 g
UPC / GTIN
853806005065

Ingredients

POWDERED SUGAR, BUTTER (SWEET CREAM, SALT), PALM OIL, HEAVY WHIPPING CREAM (HEAVY CREAM, CONTAINS LESS THAN 1% OF THE FOLLOWING: MONO AND DIGLYCERIDES POLYSORBATE 80 AND CARRAGEENAN), IMITATION ALMOND FLAVOR (WATER, ALCOHOL (32%), ARTIFICIAL FLAVOR), SALT.

NutrientPer 100 gPer serving (35 g)
Calories343120
Protein0.0 g0.0 g
Total fat20.0 g7.0 g
Saturated fat8.6 g3.0 g
Trans fat0.0 mg0.0 mg
Cholesterol29 mg10 mg
Total carbohydrate40.0 g14.0 g
Dietary fiber0.0 g0.0 g
Total sugars40.0 g14.0 g
Sodium100 mg35 mg
Calcium0 mg0 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Baking Decorations & Dessert Toppings

Compare WEDDING CAKE BUTTERCREAM ICING with SEA SALT CARAMEL ICE CREAM TOPPING, BOURBON VANILLA

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

WEDDING CAKE BUTTERCREAM ICING — Nutrition Facts | FoodFactsUSA