WHITE GLUTEN FREE BREAD

Name: WHITE GLUTEN FREE BREAD — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 1537472 · serving: 36 g (36 g)

Product details

Brand owner: The Kroger Co.
Brand: FRED MEYER
Category: Breads & Buns
Label serving: 36 g
UPC / GTIN: 011110869296

Ingredients

WATER, BROWN RICE FLOUR, TAPIOCA STARCH, TAPIOCA SYRUP, WHOLE GRAIN SORGHUM FLOUR, XANTHAN GUM, CULTURED RICE FLOUR, EXTRA VIRGIN OLIVE OIL, DRIED WHOLE EGG SOLIDS, WHOLE GRAIN AMARANTH SEED, SEA SALT, INSTANT DRY YEAST, ENZYMES.

NutrientPer 100 gPer serving (36 g)

Calories278100

Protein5.6 g2.0 g

Total fat4.2 g1.5 g

Saturated fat0.0 g0.0 g

Trans fat0.0 mg0.0 mg

Cholesterol28 mg10 mg

Total carbohydrate55.6 g20.0 g

Dietary fiber5.6 g2.0 g

Total sugars5.6 g2.0 g

Sodium500 mg180 mg

Calcium56 mg20 mg

Iron1.0 mg0.4 mg

Vitamin C0.0 mg0.0 mg

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Compare WHITE GLUTEN FREE BREAD with SWEET HAWAIIAN SLIDERS MINI BUNS, SWEET HAWAIIAN →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.