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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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WHITE QUARTER SHEET CAKE WITH BUTTERCREAM ICING, WHITE WITH BUTTERCREAM ICING

USDA FoodData Central · Branded · FDC ID 2484098 · serving: 80 g (80 g)

Product details

Brand owner
Baker Maid Products, Inc.
Brand
HARPS
Category
Cakes, Cupcakes, Snack Cakes
Label serving
80 g
UPC / GTIN
078265634025

Ingredients

SUGAR, WATER, ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, EGGS, CORN SYRUP, PALM OIL, MODIFIED CORN STARCH, CORN STARCH, NONFAT DRY MILK CONTAINS 2% OR LESS OF THE FOLLOWING: BAKING POWDER (SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE, MONO-CALCIUM PHOSPHATE, DI-CALCIUM PHOSPHATE), SALT, MONO- AND DIGLYCERIDES, PROPYLENE GLYCOL MONOESTERS, PROPYLENE GLYCOL, POLYSORBATE-60, SODIUM STEAROYL LACTYLATE, POTASSIUM SORBATE, XANTHAN GUM, GUAR GUM, HYDROXYPROPYL METHYLCELLULOSE, SOY LECITHIN, SORBITAN MONOSTEARATE, STEARIC ACID, SUNFLOWER OIL, SUNFLOWER LECITHIN, TETRASODIUM PYROPHOSPHATE, DISODIUM PHOSPHATE, SODIUM BENZOATE, CITRIC ACID, GUM TRAGACANTH, PECTIN, TBHQ, CANOLA OIL, NATURAL AND ARTIFICIAL FLAVOR, CONFECTIONER'S GLAZE, YELLOW #5, YELLOW #5 LAKE, YELLOW #6 LAKE, BLUE #1, BLUE #1 LAKE, BLUE #2, BLUE #2 LAKE, RED #3, RED #40, RED #40 LAKE.

NutrientPer 100 gPer serving (80 g)
Calories375300
Protein3.8 g3.0 g
Total fat17.5 g14.0 g
Saturated fat3.8 g3.0 g
Trans fat0.0 mg0.0 mg
Cholesterol19 mg15 mg
Total carbohydrate51.3 g41.0 g
Dietary fiber0.0 g0.0 g
Total sugars40.0 g32.0 g
Sodium325 mg260 mg
Potassium50 mg40 mg
Calcium38 mg30 mg
Iron0.9 mg0.7 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 80 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat14 g18%
Saturated fat3 g15%
Cholesterol15.2 mg5%
Sodium260 mg11%
Total carbohydrate41 g15%
Dietary fiber0 g0%
Potassium40 mg1%
Calcium30.4 mg2%
Iron0.7 mg4%

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Compare WHITE QUARTER SHEET CAKE WITH BUTTERCREAM ICING, WHITE WITH BUTTERCREAM ICING with CHECKERBOARD CAKE HALF

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.