WHITE SPLIT TOP ENRICHED BREAD, WHITE

Name: WHITE SPLIT TOP ENRICHED BREAD, WHITE — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2070622 · serving: 30 g (30 g)

Product details

Brand owner: Supervalu, Inc.
Brand: ALBERTSONS
Category: Breads & Buns
Label serving: 30 g
UPC / GTIN: 041163487826

Ingredients

ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID), WATER, HIGH FRUCTOSE CORN SYRUP, YEAST. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SALT, VEGETABLE OIL (CANOLA AND/OR SOY), DISTILLED VINEGAR, YEAST NUTRIENT (AMMONIUM SULPHATE), DOUGH CONDITIONERS (MONO-DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, ASCORBIC ACID, AZODICARBONAMIDE, MONOCALCIUM PHOSPHATE), DEFATTED SOY FLOUR, EXTRACT OF MALTED BARLEY, DEXTROSE, CALCIUM PROPIONATE (MOLD INHIBITOR), CALCIUM SULFATE (SOURCE OF CALCIUM), ENZYMES, NONFAT DRY MILK.

NutrientPer 100 gPer serving (30 g)

Calories26780

Protein6.7 g2.0 g

Total fat3.3 g1.0 g

Saturated fat0.0 g0.0 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate50.0 g15.0 g

Dietary fiber3.3 g1.0 g

Total sugars6.7 g2.0 g

Sodium467 mg140 mg

Calcium333 mg100 mg

Iron2.4 mg0.7 mg

Vitamin C0.0 mg0.0 mg

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WHOLE GRAIN GLUTEN-FREE LOAF, WHOLE GRAIN · Maplehurst Bakeries, LLC2676.7 g4.4 g DAVE'S KILLER BREAD, ORGANIC ROCKIN' RYE BREAD · Avb Corp.26711.1 g8.9 g DAVE'S KILLER BREAD, ORGANIC WHOLE GRAIN AND SEEDS BREAD · Avb Corp.26711.1 g11.1 g ORGANIC 21 WHOLE GRAINS AND SEEDS BREAD, 21 WHOLE GRAINS AND SEEDS · Avb Corp.26711.1 g11.1 g STONEBANK BAKING CO, LO CARB MADE WITH OAT & WHEAT BRAN · StoneBank Baking LLC26723.3 g0.0 g ONE BUN WHEAT, THIN SANDWICH BUNS · OZERY BAKERY26710.0 g3.3 g WHOLE GRAIN LOAF, WHOLE GRAIN · Maplehurst Bakeries, LLC2676.7 g4.4 g DAVE'S KILLER BREAD, 21 WHOLE GRAINS AND SEEDS ORGANIC BREAD · Avb Corp.26711.1 g11.1 g

Compare WHITE SPLIT TOP ENRICHED BREAD, WHITE with WHOLE GRAIN GLUTEN-FREE LOAF, WHOLE GRAIN →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.