WHOLE GRAIN BREAD, CRANBERRY SPICE

Name: WHOLE GRAIN BREAD, CRANBERRY SPICE — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 1914238 · serving: 28 g (28 g)

Product details

Brand owner: Alpine Valley Bread Co.
Brand: ALPINE VALLEY
Category: Breads & Buns
Label serving: 28 g
UPC / GTIN: 614074001742

Ingredients

ORGANIC WHEAT FLOUR, WATER, ORGANIC CRANBERRIES (ORGANIC EVAPORATED CANE JUICE, ORGANIC SUNFLOWER OIL), ORGANIC EVAPORATED CANE SYRUP, ORGANIC HONEY, ORGANIC CINNAMON, ORGANIC CRANBERRY FLAV-R-BITES (ORGANIC SUGAR, ORGANIC WHEAT FLOUR, ORGANIC SUNFLOWER OIL, ORGANIC POTATO STARCH, DRIED ORGANIC CRANBERRIES, ELDERBERRY JUICE CONCENTRATE, NATURAL FLAVOR (WONF), ORGANIC SOY LECITHIN), ORGANIC CULTURED WHEAT FLOUR, ORGANIC VINEGAR, SEA SALT, YEAST, WHEAT ENZYMES.

NutrientPer 100 gPer serving (28 g)

Calories21460

Protein10.7 g3.0 g

Total fat0.0 g0.0 g

Saturated fat0.0 g0.0 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate50.0 g14.0 g

Dietary fiber0.0 g0.0 g

Total sugars10.7 g3.0 g

Sodium268 mg75 mg

Calcium0 mg0 mg

Iron1.3 mg0.4 mg

Vitamin C0.0 mg0.0 mg

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Compare WHOLE GRAIN BREAD, CRANBERRY SPICE with SOURDOUGH LOAF, SOURDOUGH →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.