FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

Home / Brands / POST

WHOLE GRAIN CEREAL

USDA FoodData Central · Branded · FDC ID 362563 · serving: 59 g (59 g)

Product details

Brand owner
POST
Category
Cereal
Label serving
59 g
UPC / GTIN
05888530

Ingredients

WHOLE GRAIN WHEAT, WHOLE GRAIN ROLLED OATS, WHOLE GRAIN BARLEY, SUGAR, BROWN SUGAR, RICE FLOUR, WALNUTS, ALMONDS, VEGETABLE OIL (CANOLA OR SUNFLOWER OIL), DRIED BANANAS, CORN SYRUP, WHEAT FLOUR, MALTED BARLEY FLOUR, SALT, WHEY (FROM MILK), NATURAL FAVOR, BHT (ADDED TO PRESERVE FRESHNESS). VITAMINS AND MINERALS: REDUCED IRON, NIACINAMIDE, ZINC OXIDE (SOURCE OF VITAMIN ZINC), VITAMIN A PALMITATE, RIBOFLAVIN (VITAMIN B2), THIAMIN MONONITRATE (VITAMIN B1) FOLIC ACID, VITAMIN B12, VITAMIN D.

NutrientPer 100 gPer serving (59 g)
Calories390230
Protein10.2 g6.0 g
Total fat8.5 g5.0 g
Saturated fat0.8 g0.5 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate71.2 g42.0 g
Dietary fiber11.9 g7.0 g
Total sugars16.9 g10.0 g
Sodium237 mg140 mg
Potassium356 mg210 mg
Calcium34 mg20 mg
Iron27.5 mg16.2 mg
Magnesium102 mg60 mg
Zinc2.5 mg1.5 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Cereal

Compare WHOLE GRAIN CEREAL with TOASTED OATS TOASTED WHOLE GRAIN OAT CEREAL, TOASTED OATS

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

WHOLE GRAIN CEREAL — Nutrition Facts | FoodFactsUSA