FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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WHOLE MILK KEFIR, STRAWBERRY

USDA FoodData Central · Branded · FDC ID 1931779 · serving: 240 ml ( g)

Product details

Brand owner
Redwood Hill Farm & Creamery, LLC
Brand
GREEN VALLEY ORGANICS
Category
Yogurt
Label serving
240 ml
UPC / GTIN
081312400320

Ingredients

ORGANIC PASTEURIZED CULTURED WHOLE MILK, ORGANIC FRUIT BLEND (ORGANIC CANE SUGAR, ORGANIC STRAWBERRY PUREE, WATER, NATURAL FLAVOR, PECTIN, ORGANIC LOCUST BEAN GUM, FRUIT AND VEGETABLE JUICE (FOR COLOR), ORGANIC LEMON JUICE CONCENTRATE), LACTASE ENZYME, LIVE AND ACTIVE CULTURES.

NutrientPer 100 gPer serving
Calories83
Protein5.0 g
Total fat3.3 g
Saturated fat2.1 g
Trans fat0.0 mg
Cholesterol15 mg
Total carbohydrate8.3 g
Dietary fiber0.0 g
Total sugars7.9 g
Sodium52 mg
Calcium167 mg
Iron0.0 mg
Vitamin C1.5 mg

% Daily Value

our calculation

Share of the FDA Daily Value per 100 g. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat3.33 g4%
Saturated fat2.08 g10%
Cholesterol15 mg5%
Sodium52 mg2%
Total carbohydrate8.33 g3%
Dietary fiber0 g0%
Calcium167 mg13%
Iron0 mg0%
Vitamin C1.5 mg2%

Similar foods in Yogurt

Compare WHOLE MILK KEFIR, STRAWBERRY with NANCY'S, LOWFAT CULTURED MILK, ORGANIC PEACH

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.