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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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WHOLE MILK PLAIN YOGURT, WHOLE MILK

USDA FoodData Central · Branded · FDC ID 2191694 · serving: 170 g (170 g)

Product details

Brand owner
Meijer, Inc.
Brand
MEIJER
Category
Yogurt
Label serving
170 g
UPC / GTIN
719283535986

Ingredients

CULTURED PASTEURIZED GRADE A MILK, CREAM, PECTIN.

NutrientPer 100 gPer serving (170 g)
Calories82139
Protein4.1 g7.0 g
Total fat5.3 g9.0 g
Saturated fat2.9 g5.0 g
Trans fat0.0 mg0.0 mg
Cholesterol21 mg36 mg
Total carbohydrate6.5 g11.0 g
Dietary fiber0.0 g0.0 g
Total sugars5.3 g9.0 g
Sodium65 mg111 mg
Potassium206 mg350 mg
Calcium153 mg260 mg
Iron0.1 mg0.1 mg

Similar foods in Yogurt

Compare WHOLE MILK PLAIN YOGURT, WHOLE MILK with PROBIOTIC RASPBERRY BLENDED LOWFAT YOGURT, RASPBERRY

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

WHOLE MILK PLAIN YOGURT, WHOLE MILK — Nutrition Facts | FoodFactsUSA