WHOLE MILK YOGURT, PEACH PUMPKIN

Name: WHOLE MILK YOGURT, PEACH PUMPKIN — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 1662781 · serving: 99 g (99 g)

Product details

Brand owner: General Mills, Inc.
Brand: ANNIE'S
Category: Yogurt
Label serving: 99 g
UPC / GTIN: 013562498444

Ingredients

CULTURED PASTEURIZED GRADE A ORGANIC MILK, ORGANIC PEACH PUREE, ORGANIC PUMPKIN PUREE, ORGANIC TAPIOCA STARCH, PECTIN, NATURAL FLAVOR, LIVE AND ACTIVE CULTURES (L. BULGARICUS, S. THERMOPHILUS, L. ACIDOPHILUS, BIFIDOBACTERIUM SP., L. PARACASEI), VITAMIN D3.

NutrientPer 100 gPer serving (99 g)

Calories8180

Protein4.0 g4.0 g

Total fat3.0 g3.0 g

Saturated fat2.0 g2.0 g

Trans fat0.0 mg0.0 mg

Cholesterol10 mg10 mg

Total carbohydrate9.1 g9.0 g

Dietary fiber0.0 g0.0 g

Total sugars7.1 g7.0 g

Sodium61 mg60 mg

Potassium232 mg230 mg

Calcium141 mg140 mg

Iron0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 99 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat3 g4%

Saturated fat2 g10%

Cholesterol9.9 mg3%

Sodium60.39 mg3%

Total carbohydrate9 g3%

Dietary fiber0 g0%

Potassium229.68 mg5%

Calcium139.59 mg11%

Iron0 mg0%

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Compare WHOLE MILK YOGURT, PEACH PUMPKIN with BLUEBERRY ACAI GREEK YOGURT, BLUEBERRY ACAI →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.