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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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Whole Wheat 5"" Pizza

USDA FoodData Central · Branded · FDC ID 2236423 · serving: 151.67 g (151.669998168945 g)

Product details

Brand owner
Nardone Brothers Baking Co.
Brand
Nardone Bros
Category
Savoury Bakery Products
Label serving
151.669998168945 g
UPC / GTIN
00085541120363

Ingredients

CRUST: Water, Whole Wheat Flour, Enriched Flour (Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Contains 2% or less of: Vital Wheat Gluten, Sugar, Salt, Yeast. CHEESE: Low Moisture-Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes). SAUCE: Tomatoes (Water, Tomato Paste), Contains 1% or Less of Onion, Salt, Spices, Garlic Powder, Soybean Oil, Xanthan Gum.

NutrientPer 100 gPer serving (151.67 g)
Calories353535
Protein20.0 g30.3 g
Total fat17.0 g25.8 g
Saturated fat11.0 g16.7 g
Trans fat0.0 mg0.0 mg
Cholesterol41 mg62 mg
Total carbohydrate30.0 g45.5 g
Dietary fiber3.0 g4.6 g
Total sugars7.0 g10.6 g
Sodium462 mg701 mg
Potassium23 mg35 mg
Calcium312 mg473 mg
Iron3.0 mg4.6 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Savoury Bakery Products

Compare Whole Wheat 5"" Pizza with 16" Whole Wheat Pizzeria Style Pizza Topped with Robust Sauce, Mozzarella Cheese, Sausage, Pepperoni, Canadian Style Bacon, and Bacon

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

Whole Wheat 5"" Pizza — Nutrition Facts | FoodFactsUSA