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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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Whole Wheat 5" Pizza

USDA FoodData Central · Branded · FDC ID 2722545 · serving: 151.67 grm (151.669998168945 g)

Product details

Brand owner
Nardone Brothers Baking Co.
Brand
Nardone Bros
Category
Savoury Bakery Products
Label serving
151.669998168945 grm
UPC / GTIN
00085541120363

Ingredients

CRUST: Water, Whole Wheat Flour, Enriched Flour (Malted Barley Flour, Niacin,Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil,Contains 2% or less of: Vital Wheat Gluten, Sugar, Salt, Yeast. CHEESE: LowMoisture Part Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, CheeseCulture, Salt, Enzymes, Natamycin). SAUCE: Tomatoes (Water, Tomato Paste(NTSS 31%)), Contains 1% or Less of Onion, Salt, Spices, Garlic Powder,Soybean Oil, Xanthan Gum.

NutrientPer 100 gPer serving (151.67 grm)
Calories330501
Protein19.0 g28.8 g
Total fat14.0 g21.2 g
Saturated fat7.0 g10.6 g
Trans fat0.0 mg0.0 mg
Cholesterol40 mg61 mg
Total carbohydrate32.0 g48.5 g
Dietary fiber3.0 g4.6 g
Total sugars6.0 g9.1 g
Sodium490 mg743 mg
Potassium274 mg416 mg
Calcium435 mg660 mg
Iron1.9 mg2.9 mg
Vitamin C0.0 mg0.0 mg
Vitamin A (RAE)0 µg0 µg
Vitamin D0 µg0 µg

Similar foods in Savoury Bakery Products

Compare Whole Wheat 5" Pizza with Whole Wheat French Bread Cheese Pizza

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

Whole Wheat 5" Pizza — Nutrition Facts | FoodFactsUSA