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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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Whole Wheat Pizzeria Style Sausage Pizza

USDA FoodData Central · Branded · FDC ID 2722252 · serving: 147.7 grm (147.699996948242 g)

Product details

Brand owner
Nardone Brothers Baking Co. Inc.
Brand
Nardone Bros
Category
Savoury Bakery Products
Label serving
147.699996948242 grm
UPC / GTIN
00085541120820

Ingredients

CRUST: Water, Whole Wheat Flour, Enriched Flour (Malted Barley Flour, Niacin,Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil,Contains 2% or less of: Vital Wheat Gluten, Sugar, Salt, Yeast. CHEESE: LowMoisture-Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cultures, Salt,Enzymes, Natamycin). SAUCE: Tomatoes (Water, Tomato Paste [Not Less Than31% Soluble Solids]), Contains 1% or Less of: Onion, Salt, Spices, Garlic Powder,Soybean Oil, Xanthan Gum. SAUSAGE: Ground Pork (No More Than 30% Fat),Water, Spices, Salt, Dextrose, Garlic Powder.

NutrientPer 100 gPer serving (147.7 grm)
Calories330487
Protein18.0 g26.6 g
Total fat15.0 g22.2 g
Saturated fat7.0 g10.3 g
Trans fat0.0 mg0.0 mg
Cholesterol45 mg66 mg
Total carbohydrate29.0 g42.8 g
Dietary fiber3.0 g4.4 g
Total sugars5.0 g7.4 g
Sodium520 mg768 mg
Potassium279 mg412 mg
Calcium358 mg529 mg
Iron2.0 mg3.0 mg
Vitamin C0.0 mg0.0 mg
Vitamin A (RAE)0 µg0 µg
Vitamin D0 µg0 µg

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Compare Whole Wheat Pizzeria Style Sausage Pizza with Whole Wheat 5" Pizza

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

Whole Wheat Pizzeria Style Sausage Pizza — Nutrition Facts | FoodFactsUSA