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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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WISCONSIN CHEESE CURDS

USDA FoodData Central · Branded · FDC ID 2195419 · serving: 28 g (28 g)

Product details

Brand owner
Nasonville Dairy, Inc.
Brand
NASONVILLE DAIRY
Category
Cheese
Label serving
28 g
UPC / GTIN
022481603167

Ingredients

MADE FROM: PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO (VEGETABLE COLOR)IF COLORED

NutrientPer 100 gPer serving (28 g)
Calories357100
Protein21.4 g6.0 g
Total fat28.6 g8.0 g
Saturated fat17.9 g5.0 g
Trans fat0.0 mg0.0 mg
Cholesterol107 mg30 mg
Total carbohydrate3.6 g1.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium714 mg200 mg
Potassium0 mg0 mg
Calcium714 mg200 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Cheese

Compare WISCONSIN CHEESE CURDS with PEPPER JACK CHEESE, PEPPER JACK

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

WISCONSIN CHEESE CURDS — Nutrition Facts | FoodFactsUSA