Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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Per 100 gCheese, creamEgg, white, dried, flakes, stabilized, glucose reduced

Calories350351

Protein6.2 g76.9 g

Total fat34.4 g0.0 g

Saturated fat20.2 g0.0 g

Carbohydrate5.5 g4.2 g

Fiber0.0 g0.0 g

Sugars3.8 g0.0 g

Sodium314 mg1156 mg

Potassium132 mg1042 mg

Calcium97 mg83 mg

Iron0 mg0 mg

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Source: USDA FoodData Central. Comparison is per 100 g of each food.