FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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Two foods side by side, per 100 g. Find a food, then use "Compare" from its page.

Per 100 gCheese, ricotta, part skim milkEgg, whole, raw, frozen, salted, pasteurized
Calories138138
Protein11.4 g11.0 g
Total fat7.9 g10.1 g
Saturated fat4.9 g3.2 g
Carbohydrate5.1 g0.8 g
Fiber0.0 g0.0 g
Sugars0.3 g0.1 g
Sodium99 mg3663 mg
Potassium125 mg128 mg
Calcium272 mg55 mg
Iron0 mg2 mg

Source: USDA FoodData Central. Comparison is per 100 g of each food.