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4104: Hoagie, Whole Grain, Par-Baked, Split Top, Hinge Sliced, 6. Contains wheat ingredients. This product is processed in a facility that produces products with soy. This product is produced in a nut-free facility.
USDA FoodData Central · Branded · FDC ID 2222795 · serving: 85 g (85 g)
Product details
- Brand owner
- Bake Crafters Food Company
- Brand
- Bake Crafters
- Category
- Dough Based Products / Meals
- Label serving
- 85 g
- UPC / GTIN
- 00737410041049
Ingredients
Whole Wheat Flour, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Ascorbic Acid [as a dough conditioner], Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Sugar. Contains Less Than 2% of Each of The Following: Salt, Crushed Wheat, Maltodextrin, Riboflavin, Sodium Stearoyl Lactylate, DATEM, Soybean Oil, Calcium Sulfate, Calcium Peroxide, Vegetable Protein (Corn Based), Calcium Propionate (as a Preservative), Enzymes.
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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.