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CLOSEOUT Hoagie, Whole Grain, Par-Baked, Split Top, Hinge Sliced, 6"

Name: CLOSEOUT Hoagie, Whole Grain, Par-Baked, Split Top, Hinge Sliced, 6" — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2722907 · serving: 85 grm (85 g)

Product details

Brand owner: Bake Crafters Food Company
Brand: Bake Crafters
Category: Dough Based Products / Meals
Label serving: 85 grm
UPC / GTIN: 00737410041049

Ingredients

Whole Wheat Flour, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains 2% or less of the Following Ingredients: Yeast, Salt, Sugar, Sodium Stearoyl Lactylate, DATEM, Soybean Oil, Enzymes, Calcium Sulfate, Calcium Peroxide, Ascorbic Acid, Calcium Propionate (As A Mold Inhibitor)

NutrientPer 100 gPer serving (85 grm)

Calories212180

Protein7.1 g6.0 g

Total fat1.2 g1.0 g

Saturated fat0.0 g0.0 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate42.4 g36.0 g

Dietary fiber3.5 g3.0 g

Total sugars3.5 g3.0 g

Sodium365 mg310 mg

Potassium129 mg110 mg

Calcium71 mg60 mg

Iron2.6 mg2.2 mg

Vitamin D0 µg0 µg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.