FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

Home / Brands / Bake Crafters Food Company

Hoagie, Whole Grain, Par-Baked, Split Top, Hinge Sliced, 6"

USDA FoodData Central · Branded · FDC ID 2719699 · serving: 85 grm (85 g)

Product details

Brand owner
Bake Crafters Food Company
Brand
Bake Crafters
Category
Dough Based Products / Meals
Label serving
85 grm
UPC / GTIN
00737410041049

Ingredients

Whole Wheat Flour, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains 2% or less of the Following Ingredients: Yeast, Salt, Sugar, Sodium Stearoyl Lactylate, DATEM, Soybean Oil, Enzymes, Calcium Sulfate, Calcium Peroxide, Ascorbic Acid, Calcium Propionate (As A Mold Inhibitor)

NutrientPer 100 gPer serving (85 grm)
Calories212180
Protein7.1 g6.0 g
Total fat1.2 g1.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate42.4 g36.0 g
Dietary fiber3.5 g3.0 g
Total sugars3.5 g3.0 g
Sodium365 mg310 mg
Potassium129 mg110 mg
Calcium71 mg60 mg
Iron2.6 mg2.2 mg
Vitamin D0 µg0 µg

Similar foods in Dough Based Products / Meals

Compare Hoagie, Whole Grain, Par-Baked, Split Top, Hinge Sliced, 6" with CLOSEOUT Hoagie, Whole Grain, Par-Baked, Split Top, Hinge Sliced, 6"

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

Hoagie, Whole Grain, Par-Baked, Split Top, Hinge Sliced, 6" — Nutrition Facts | FoodFactsUSA