FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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AUSSIE BAKERY, PUFF PASTRY

USDA FoodData Central · Branded · FDC ID 1473058 · serving: 28 g (28 g)

Product details

Brand owner
The Australian Pie Co.
Brand
AUSSIE BAKERY
Category
Frozen Bread & Dough
Label serving
28 g
UPC / GTIN
825458009050

Ingredients

UNBLEACHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), VITAMIN C, PALM OIL, SALT, SUGAR.

NutrientPer 100 gPer serving (28 g)
Calories429120
Protein7.1 g2.0 g
Total fat25.0 g7.0 g
Saturated fat12.5 g3.5 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate39.3 g11.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium143 mg40 mg
Calcium0 mg0 mg
Iron2.6 mg0.7 mg
Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 28 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat7 g9%
Saturated fat3.5 g18%
Cholesterol0 mg0%
Sodium40.04 mg2%
Total carbohydrate11 g4%
Dietary fiber0 g0%
Calcium0 mg0%
Iron0.72 mg4%
Vitamin C0 mg0%

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.