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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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BANANA NUT LOAF CAKE, BANANA NUT

USDA FoodData Central · Branded · FDC ID 2585736 · serving: 80 grm (80 g)

Product details

Brand owner
Conagra Brands, Inc.
Brand
MARIE CALLENDER'S
Category
Other Frozen Desserts
Label serving
80 grm
UPC / GTIN
612781000010

Ingredients

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BROWN SUGAR, BANANAS, MILK WITH VITAMIN D ADDED, BUTTER (CREAM, SALT), EGGS, WALNUTS, SUGAR, CONTAINS LESS THAN 2% OF: BAKING SODA, SALT, NATURAL FLAVOR, GROUND CINNAMON, SOY LECITHIN.

NutrientPer 100 gPer serving (80 grm)
Calories362290
Protein6.3 g5.0 g
Total fat13.8 g11.0 g
Saturated fat5.6 g4.5 g
Trans fat0.0 mg0.0 mg
Cholesterol75 mg60 mg
Total carbohydrate51.3 g41.0 g
Dietary fiber3.8 g3.0 g
Total sugars25.0 g20.0 g
Sodium388 mg310 mg
Potassium175 mg140 mg
Calcium50 mg40 mg
Iron1.5 mg1.2 mg
Vitamin D0 µg0 µg

Similar foods in Other Frozen Desserts

Compare BANANA NUT LOAF CAKE, BANANA NUT with POUND LOAF CAKE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

BANANA NUT LOAF CAKE, BANANA NUT — Nutrition Facts | FoodFactsUSA