FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

Home / Baked Products

Biscuits, plain or buttermilk, dry mix, prepared

USDA FoodData Central · SR Legacy · FDC ID 174903 · serving: 1 oz (28.35 g)

NutrientPer 100 gPer serving (1 oz)
Calories33595
Protein7.3 g2.1 g
Total fat12.1 g3.4 g
Saturated fat2.8 g0.8 g
Cholesterol4 mg1 mg
Total carbohydrate48.4 g13.7 g
Dietary fiber1.8 g0.5 g
Sodium955 mg271 mg
Potassium188 mg53 mg
Calcium185 mg52 mg
Iron2.0 mg0.6 mg
Magnesium25 mg7 mg
Zinc0.6 mg0.2 mg
Vitamin C0.4 mg0.1 mg
Vitamin A (RAE)26 µg7 µg

Similar foods in Baked Products

Compare Biscuits, plain or buttermilk, dry mix, prepared with Cream puff, eclair, custard or cream filled, iced

Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.

Biscuits, plain or buttermilk, dry mix, prepared — Nutrition Facts | FoodFactsUSA