FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

Home / Brands / Supervalu, Inc.

BREAK 'N BAKE CHOCOLATE CHIP COOKIE DOUGH

USDA FoodData Central · Branded · FDC ID 404583 · serving: 38 g (38 g)

Product details

Brand owner
Supervalu, Inc.
Category
Crusts & Dough
Label serving
38 g
UPC / GTIN
041303006757

Ingredients

ENRICHED WHEAT FLOUR (FLOUR, ASCORBIC ACID [DOUGH CONDITIONER], NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, SEMI-SWEET CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN, VANILLA EXTRACT), VEGETABLE OIL MARGARINES (LIQUID CANOLA OIL, WATER, PALM AND PALM KERNEL OILS, SALT, WHEY POWDER, SOY LECITHIN, VEGETABLE MONOGLYCERIDES, POTASSIUM SORBATE [PRESERVATIVE], ARTIFICIAL FLAVOR, CITRIC ACID, VITAMIN A PALMITATE, COLORED WITH BETA CAROTENE, VITAMIN D3, VITAMIN E), EGGS, WATER, MALTODEXTRIN, MOLASSES, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), SALT, NATURAL AND ARTIFICIAL FLAVORS.

NutrientPer 100 gPer serving (38 g)
Calories421160
Protein5.3 g2.0 g
Total fat18.4 g7.0 g
Saturated fat7.9 g3.0 g
Trans fat0.0 mg0.0 mg
Cholesterol13 mg5 mg
Total carbohydrate63.2 g24.0 g
Dietary fiber2.6 g1.0 g
Total sugars39.5 g15.0 g
Sodium421 mg160 mg
Calcium0 mg0 mg
Iron2.8 mg1.1 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Crusts & Dough

Compare BREAK 'N BAKE CHOCOLATE CHIP COOKIE DOUGH with AHOLD, SUGAR COOKIES, PEPPERMINT, PEPPERMINT

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

BREAK 'N BAKE CHOCOLATE CHIP COOKIE DOUGH — Nutrition Facts | FoodFactsUSA