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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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BUTTERMILK BISCUITS

USDA FoodData Central · Branded · FDC ID 1633913 · serving: 57 g (57 g)

Product details

Brand owner
General Mills, Inc.
Brand
IMMACULATE
Category
Crusts & Dough
Label serving
57 g
UPC / GTIN
665596010019

Ingredients

WHEAT FLOUR, WATER, PALM FRUIT OIL, CANE SUGAR, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA). CONTAINS 2% OR LESS OF: DEXTROSE, SEA SALT, BUTTERMILK, CANOLA OIL, XANTHAN GUM, WHEAT STARCH, SKIM MILK, NATURAL FLAVOR.

NutrientPer 100 gPer serving (57 g)
Calories281160
Protein5.3 g3.0 g
Total fat8.8 g5.0 g
Saturated fat5.3 g3.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate45.6 g26.0 g
Dietary fiber1.8 g1.0 g
Total sugars8.8 g5.0 g
Sodium789 mg450 mg
Calcium0 mg0 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

BUTTERMILK BISCUITS — Nutrition Facts | FoodFactsUSA