CHOCOLATE SILK PIE, CHOCOLATE SILK

Name: CHOCOLATE SILK PIE, CHOCOLATE SILK — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 1996175 · serving: 82 g (82 g)

Product details

Brand owner: Lisa Produce
Brand: EMILY KATE'S
Category: Cakes, Cupcakes, Snack Cakes
Label serving: 82 g
UPC / GTIN: 644216571697

Ingredients

HEAVY CREAM, PURE CANE SUGAR, BUTTER, EGG. GLUTEN FREE FLOUR (BROWN RICE FLOUR, TAPIOCA STARCH, WHITE RICE FLOUR, POTATO STARCH, SORGHUM FLOUR, ARROWROOT STARCH, GUAR GUM, SWEET RICE FLOUR, RICE BRAN), CHOCOLATE, COCOA, VANILLA EXTRACT, POWDERED SUGAR, SALT, UNSWEETENED CHOCOLATE, BAKING SODA

NutrientPer 100 gPer serving (82 g)

Calories293240

Protein4.9 g4.0 g

Total fat32.9 g27.0 g

Saturated fat19.5 g16.0 g

Trans fat1.2 mg1.0 mg

Cholesterol128 mg105 mg

Total carbohydrate29.3 g24.0 g

Dietary fiber2.4 g2.0 g

Total sugars20.7 g17.0 g

Sodium415 mg340 mg

Calcium49 mg40 mg

Iron1.8 mg1.4 mg

Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 82 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat27 g35%

Saturated fat16 g80%

Cholesterol104.96 mg35%

Sodium340.3 mg15%

Total carbohydrate24 g9%

Dietary fiber1.97 g7%

Calcium40.18 mg3%

Iron1.44 mg8%

Vitamin C0 mg0%

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Compare CHOCOLATE SILK PIE, CHOCOLATE SILK with PEACH BERRY PIE, PEACH BERRY →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.