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PUMPKIN DONUT HOLES, PUMPKIN

Name: PUMPKIN DONUT HOLES, PUMPKIN — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2157046 · serving: 58 g (58 g)

Product details

Brand owner: Byerly Foods International
Brand: LUNDS & BYERLYS
Category: Cakes, Cupcakes, Snack Cakes
Label serving: 58 g
UPC / GTIN: 018169403174

Ingredients

DONUT (SPICE DONUT MIX [ENRICHED WHEAT FLOUR {FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}, SUGAR, SOYBEAN OIL, DRY EGG YOLK, SOY FLOUR, LEAVENING {SODIUM ACID PYROPHOSPHATE, BAKING SODA}, SALT, NONFAT DRY MILK, DRY WHEY, WHEAT STARCH, SOY LECITHIN, SPICE, DEXTROSE, CELLULOSE GUM, NATURAL & ARTIFICIAL FLAVORS, CORN STARCH, BETA CAROTENE {COLOR}, ALPHA TOCOPHEROLS {PRESERVATIVE}, CORN OIL], WATER, PUMPKIN, CINNAMON, GINGER, NUTMEG, GROUND CLOVES), SHORTENING (INTERESTERIFIED HIGH OLEIC SOYBEAN OIL, SOYBEAN OIL), CINNAMON SUGAR (SUGAR, CINNAMON, SOYBEAN OIL).

NutrientPer 100 gPer serving (58 g)

Calories293170

Protein5.2 g3.0 g

Total fat10.3 g6.0 g

Saturated fat3.5 g2.0 g

Trans fat0.0 mg0.0 mg

Cholesterol34 mg20 mg

Total carbohydrate50.0 g29.0 g

Dietary fiber1.7 g1.0 g

Total sugars25.9 g15.0 g

Sodium483 mg280 mg

Calcium34 mg20 mg

Iron0.6 mg0.4 mg

Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 58 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat6 g8%

Saturated fat2 g10%

Cholesterol19.72 mg7%

Sodium280.14 mg12%

Total carbohydrate29 g11%

Dietary fiber0.99 g4%

Calcium19.72 mg2%

Iron0.36 mg2%

Vitamin C0 mg0%

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Compare PUMPKIN DONUT HOLES, PUMPKIN with CHOCOLATE SILK PIE, CHOCOLATE SILK →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.