FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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CRUNCH PIE

USDA FoodData Central · Branded · FDC ID 560851 · serving: 113 g (113 g)

Product details

Brand owner
JESSIE'S
Category
Cakes, Cupcakes, Snack Cakes
Label serving
113 g
UPC / GTIN
885523208283

Ingredients

APPLES, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WATER, PALM OIL, CRANBERRIES, ROLLED OATS, FOOD STARCH-MODIFIED, DEXTROSE, SALT, CINNAMON, POTASSIUM SORBATE AND CALCIUM PROPIONATE (PRESERVATIVES), NATURAL FLAVORS, XANTHAN GUM.

NutrientPer 100 gPer serving (113 g)
Calories292330
Protein2.6 g3.0 g
Total fat12.4 g14.0 g
Saturated fat6.2 g7.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate41.6 g47.0 g
Dietary fiber1.8 g2.0 g
Total sugars20.4 g23.0 g
Sodium204 mg231 mg
Potassium95 mg107 mg
Calcium19 mg21 mg
Iron0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 113 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat14 g18%
Saturated fat6.99 g35%
Cholesterol0 mg0%
Sodium230.52 mg10%
Total carbohydrate47 g17%
Dietary fiber2.03 g7%
Potassium107.35 mg2%
Calcium21.47 mg2%
Iron0 mg0%

Similar foods in Cakes, Cupcakes, Snack Cakes

Compare CRUNCH PIE with SL PIE, STRAWBERRY RHUBARB

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.