Egg custards, dry mix, prepared with 2% milk
USDA FoodData Central · SR Legacy · FDC ID 168787 · serving: 0.5 cup (141 g)
NutrientPer 100 gPer serving (0.5 cup)
Calories112158
Protein4.1 g5.8 g
Total fat2.8 g4.0 g
Saturated fat1.5 g2.1 g
Trans fat0.1 mg0.1 mg
Cholesterol49 mg69 mg
Total carbohydrate17.6 g24.8 g
Dietary fiber0.0 g0.0 g
Total sugars4.6 g6.5 g
Sodium87 mg123 mg
Potassium214 mg302 mg
Calcium146 mg206 mg
Iron0.3 mg0.5 mg
Magnesium17 mg24 mg
Zinc0.6 mg0.9 mg
Vitamin C0.2 mg0.3 mg
Vitamin A (RAE)61 µg86 µg
Vitamin D1 µg2 µg
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Food (per 100 g)CalProteinSugar
Puddings, vanilla, dry mix, regular, prepared with whole milk1132.8 g17.1 gPuddings, rice, dry mix, prepared with 2% milk1113.3 g—Frozen novelties, ice type, pineapple-coconut1130.0 g—Puddings, chocolate, dry mix, regular, prepared with 2% milk1113.3 g11.8 gPuddings, banana, dry mix, regular, prepared with whole milk1112.7 g16.0 gPuddings, chocolate, dry mix, instant, prepared with whole milk1113.1 g—Flan, caramel custard, dry mix, prepared with whole milk1133.0 g—Puddings, coconut cream, dry mix, regular, prepared with whole milk1143.0 g—Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.