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FORK SPLIT ENGLISH MUFFINS
USDA FoodData Central · Branded · FDC ID 2101927 · serving: 61 g (61 g)
Product details
- Brand owner
- Supervalu, Inc.
- Brand
- ALBERTSONS
- Category
- Breads & Buns
- Label serving
- 61 g
- UPC / GTIN
- 041163456761
Ingredients
ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID), WATER, YEAST, CORNMEAL, HIGH FRUCTOSE CORN SYRUP. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SALT, DISTILLED VINEGAR, VEGETABLE OIL (CANOLA OR SOY), YEAST NUTRIENT (AMMONIUM SULPHATE), DOUGH CONDITIONERS (PROTEASE, ASCORBIC ACID, MONO- DIGLYCERIDES), CALCIUM PROPIONATE AND POTASSIUM SORBATE (MOLD INHIBITORS), CALCIUM SULFATE, ENZYMES, NONFAT DRY MILK.
% Daily Value
our calculationShare of the FDA Daily Value in one 61 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →
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Compare FORK SPLIT ENGLISH MUFFINS with SOURDOUGH ENGLISH MUFFINS, SOURDOUGH →
Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.