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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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GARLIC BREAD

USDA FoodData Central · Branded · FDC ID 1461913 · serving: 50 g (50 g)

Product details

Brand owner
CAMPBELL SOUP COMPANY
Brand
PEPPERIDGE FARM
Category
Bread
Label serving
50 g
UPC / GTIN
00051000075468

Ingredients

MADE FROM: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, MONO AND DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE AS A PRESERVATIVE, CITRIC ACID, NATURAL & ARTIFICIAL FLAVOR, BETA CAROTENE FOR COLOR, VITAMIN A PALMITATE, WHEY), SOYBEAN OIL, CONTAINS 2% OR LESS OF: YEAST, SALT, SUGAR, CORN MEAL, GARLIC POWDER, MALTED BARLEY FLOUR, DEXTROSE, GARLIC EXTRACT, PARSLEY FLAKES, SOY LECITHIN, TURMERIC AND ANNATTO EXTRACTS FOR COLOR.CONTAINS: WHEAT, MILK, SOY.

NutrientPer 100 gPer serving (50 g)
Calories360180
Protein8.0 g4.0 g
Total fat16.0 g8.0 g
Saturated fat6.0 g3.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate42.0 g21.0 g
Dietary fiber2.0 g1.0 g
Total sugars2.0 g1.0 g
Sodium540 mg270 mg
Potassium80 mg40 mg
Calcium20 mg10 mg
Iron3.0 mg1.5 mg

Similar foods in Bread

Compare GARLIC BREAD with PF GARLIC PARMESAN BREAD 10.00 OZ

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

GARLIC BREAD — Nutrition Facts | FoodFactsUSA