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Grapefruit juice, pink or red, with added calcium
USDA FoodData Central · SR Legacy · FDC ID 173038 · serving: 8 fl oz (240 g)
NutrientPer 100 gPer serving (8 fl oz)
Calories3994
Protein0.5 g1.2 g
Total fat0.7 g1.6 g
Saturated fat0.2 g0.4 g
Cholesterol0 mg0 mg
Total carbohydrate7.7 g18.6 g
Dietary fiber0.3 g0.7 g
Total sugars8.0 g19.1 g
Sodium2 mg5 mg
Potassium132 mg317 mg
Calcium146 mg350 mg
Iron0.1 mg0.1 mg
Magnesium9 mg22 mg
Zinc0.0 mg0.1 mg
Vitamin C22.2 mg53.3 mg
Vitamin A (RAE)16 µg38 µg
Vitamin D0 µg0 µg
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Food (per 100 g)CalProteinSugar
Grapefruit juice, pink, raw390.5 g—Peaches, yellow, raw390.9 g8.4 gGrapefruit juice, white, raw390.5 g9.1 gGrapes, canned, thompson seedless, water pack, solids and liquids400.5 g9.7 gBlackberry juice, canned380.3 g7.7 gPummelo, raw380.8 g—Tangerines, (mandarin oranges), canned, juice pack, drained380.8 g8.3 gGrapefruit juice, white, bottled, unsweetened, OCEAN SPRAY370.5 g7.7 gCompare Grapefruit juice, pink or red, with added calcium with Grapefruit juice, pink, raw →
Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.