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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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Kellogg's Pop-Tarts Whole Grain Brown Sugar Cinnamon

USDA FoodData Central · Branded · FDC ID 2649697 · serving: 48 grm (48 g)

Product details

Brand owner
Kellogg Company US
Brand
Kellogg's Pop-Tarts
Category
Sweet Bakery Products
Label serving
48 grm
UPC / GTIN
30038000551223

Ingredients

INGREDIENTS: WHOLE WHEAT FLOUR, SUGAR, ENRICHED FLOUR (wheat flour, niacin, reduced iron, vitamin B1 [thiamin mononitrate], vitamin B2 [riboflavin], folic acid), CORN SYRUP, DEXTROSE, SOYBEAN AND PALM OIL, BLEACHED WHEAT FLOUR, POLYDEXTROSE, GLYCERIN. CONTAINS 2% OR LESS OF maltodextrin, molasses, calcium carbonate, leavening (sodium acid pyrophosphate, baking soda), wheat starch, salt, cinnamon, sodium stearoyl lactylate, DATEM, gelatin, xanthan gum, niacinamide, reduced iron, vitamin A palmitate, vitamin B6 (pyridoxine hydrochloride), vitamin B2 (riboflavin), vitamin B1 (thiamin hydrochloride), soy lecithin.

NutrientPer 100 gPer serving (48 grm)
Calories363174
Protein4.7 g2.3 g
Total fat6.0 g2.9 g
Saturated fat2.0 g1.0 g
Trans fat0.1 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate76.2 g36.6 g
Dietary fiber5.8 g2.8 g
Total sugars31.3 g15.0 g
Sodium254 mg122 mg
Potassium147 mg71 mg
Calcium271 mg130 mg
Iron3.8 mg1.8 mg
Vitamin D0 µg0 µg

Similar foods in Sweet Bakery Products

Compare Kellogg's Pop-Tarts Whole Grain Brown Sugar Cinnamon with Kellogg's Pop-Tarts Whole Grain Brown Sugar Cinnamon 3.3oz

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

Kellogg's Pop-Tarts Whole Grain Brown Sugar Cinnamon — Nutrition Facts | FoodFactsUSA