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Lamb, Australian, imported, fresh, rack, roast, frenched, denuded, bone-in, separable lean only, trimmed to 0" fat, cooked, roasted
USDA FoodData Central · SR Legacy · FDC ID 174889 · serving: 3 oz (85 g)
NutrientPer 100 gPer serving (3 oz)
Calories175149
Protein26.5 g22.5 g
Total fat7.6 g6.5 g
Saturated fat3.5 g3.0 g
Trans fat0.4 mg0.4 mg
Cholesterol97 mg82 mg
Total carbohydrate0.0 g0.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium72 mg61 mg
Potassium230 mg196 mg
Calcium7 mg6 mg
Iron1.9 mg1.6 mg
Magnesium22 mg19 mg
Zinc2.3 mg2.0 mg
Vitamin C0.0 mg0.0 mg
Vitamin A (RAE)3 µg3 µg
Vitamin D0 µg0 µg
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