FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

Home / Brands / GENERAL MILLS SALES INC.

Mountain High Original Plain Whole Milk Yoghurt

USDA FoodData Central · Branded · FDC ID 2718039 · serving: 161 grm (161 g)

Product details

Brand owner
GENERAL MILLS SALES INC.
Brand
Mountain High
Category
Yogurt/Yogurt Substitutes
Label serving
161 grm
UPC / GTIN
00075270002115

Ingredients

Ingredients: Cultured Grade A Milk, Fruit Pectin, Vitamin A Acetate, Vitamin D3. Contains Live and Active Cultures (S. thermophilus, L. bulgaricus, L. acidophilus, B. bifidus, and L. casei).

NutrientPer 100 gPer serving (161 grm)
Calories78125
Protein4.8 g7.7 g
Total fat3.7 g5.9 g
Saturated fat2.2 g3.5 g
Trans fat0.2 mg0.3 mg
Cholesterol13 mg21 mg
Total carbohydrate6.5 g10.4 g
Dietary fiber0.1 g0.1 g
Total sugars4.8 g7.7 g
Sodium72 mg117 mg
Potassium243 mg392 mg
Calcium162 mg261 mg
Iron0.0 mg0.1 mg
Vitamin A (RAE)124 µg200 µg
Vitamin D2 µg2 µg

Similar foods in Yogurt/Yogurt Substitutes

Compare Mountain High Original Plain Whole Milk Yoghurt with Mountain High Original Style Plain Yogurt

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

Mountain High Original Plain Whole Milk Yoghurt — Nutrition Facts | FoodFactsUSA