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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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Yoplait Greek Vanilla Fat Free Yogurt

USDA FoodData Central · Branded · FDC ID 2717928 · serving: 150 grm (150 g)

Product details

Brand owner
GENERAL MILLS SALES INC.
Brand
Yoplait
Category
Yogurt/Yogurt Substitutes
Label serving
150 grm
UPC / GTIN
00070470459134

Ingredients

Pasteurized Grade A Nonfat Milk, Sugar. Contains 0.5 % or less of: Vanilla Extract, Pectin, Natural Flavor, Locust Bean Gum, Yogurt Cultures (L. bulgaricus, S. thermophilus), Potassium Sorbate Added to Maintain Freshness, Lemon Juice Concentrate, Tricalcium Citrate, Vitamin A Acetate, Vitamin D3.

NutrientPer 100 gPer serving (150 grm)
Calories78118
Protein9.7 g14.5 g
Total fat0.1 g0.2 g
Saturated fat0.1 g0.1 g
Trans fat0.1 mg0.1 mg
Cholesterol2 mg3 mg
Total carbohydrate9.8 g14.6 g
Dietary fiber0.1 g0.1 g
Total sugars7.5 g11.3 g
Sodium37 mg55 mg
Potassium132 mg199 mg
Calcium100 mg150 mg
Iron0.0 mg0.0 mg
Vitamin A (RAE)48 µg72 µg
Vitamin D2 µg2 µg

Similar foods in Yogurt/Yogurt Substitutes

Compare Yoplait Greek Vanilla Fat Free Yogurt with Yoplait Vanilla Parfait Pro with Greek Low Fat Yogurt

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

Yoplait Greek Vanilla Fat Free Yogurt — Nutrition Facts | FoodFactsUSA