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Olive loaf, pork
USDA FoodData Central · SR Legacy · FDC ID 172926 · serving: 1 slice (1 oz) (4" x 4" x 3/32" thick) (28 g)
NutrientPer 100 gPer serving (1 slice (1 oz) (4" x 4" x 3/32" thick))
Calories23566
Protein11.8 g3.3 g
Total fat16.5 g4.6 g
Saturated fat5.8 g1.6 g
Cholesterol38 mg11 mg
Total carbohydrate9.2 g2.6 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium964 mg270 mg
Potassium297 mg83 mg
Calcium109 mg31 mg
Iron0.5 mg0.2 mg
Magnesium19 mg5 mg
Zinc1.4 mg0.4 mg
Vitamin C0.0 mg0.0 mg
Vitamin A (RAE)60 µg17 µg
Vitamin D1 µg0 µg
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Sandwich spread, pork, beef2357.7 g0.0 gPicnic loaf, pork, beef23214.9 g—Beerwurst, beer salami, pork23814.2 g—Ham, chopped, canned23916.1 g0.0 gSausage, Berliner, pork, beef23015.3 g2.4 gSausage, Vienna, canned, chicken, beef, pork23010.5 g0.0 gBologna, beef and pork, low fat23011.5 g0.0 gHam and cheese loaf or roll24113.6 g0.0 gSource: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.