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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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ORIGINAL GLUTEN FREE DINNER ROLLS

USDA FoodData Central · Branded · FDC ID 806547 · serving: 60 g (60 g)

Product details

Brand owner
MyBread
Category
Breads & Buns
Label serving
60 g
UPC / GTIN
863316000320

Ingredients

WATER, BROWN RICE FLOUR, TAPIOCA STARCH, POTATO STARCH, RESISTANT CORN STARCH, DEXTROSE, NON-GMO EXPELLER PRESSED CANOLA OIL, YEAST, VEGETABLE FIBERS, MODIFIED CELLULOSE, SALT, SUGARCANE FIBER, XANTHAN GUM, CULTURED CORN SYRUP SOLIDS AND CITRIC ACID, CALCIUM SULFATE, ENZYMES

NutrientPer 100 gPer serving (60 g)
Calories267160
Protein1.7 g1.0 g
Total fat0.8 g0.5 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate61.7 g37.0 g
Dietary fiber10.0 g6.0 g
Total sugars1.7 g1.0 g
Sodium467 mg280 mg
Potassium87 mg52 mg
Calcium22 mg13 mg
Iron0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 60 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat0.5 g1%
Saturated fat0 g0%
Cholesterol0 mg0%
Sodium280.2 mg12%
Total carbohydrate37 g13%
Dietary fiber6 g21%
Potassium52.2 mg1%
Calcium13.2 mg1%
Iron0 mg0%

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Compare ORIGINAL GLUTEN FREE DINNER ROLLS with GLUTEN FREE ORIGINAL SOFT BREADSTICKS, ORIGINAL

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

ORIGINAL GLUTEN FREE DINNER ROLLS — Nutrition Facts | FoodFactsUSA