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WW Garlic French Bread Cheese/ Cheese Substitute Pizza
USDA FoodData Central · Branded · FDC ID 2722247 · serving: 155.93 grm (155.929992675781 g)
Product details
- Brand owner
- Nardone Brothers Baking Co.
- Brand
- Nardone Bros
- Category
- Savoury Bakery Products
- Label serving
- 155.929992675781 grm
- UPC / GTIN
- 00085541130010
Ingredients
CHEESE: Low Moisture Part Skim Mozzarella Cheese (Pasteurized Milk, Cultures,Salt, Enzymes), Mozzarella Cheese Substitute [Water, Palm Oil, Casein, ModifiedFood Starch, Sodium Citrate, Salt, Sodium Phosphate, Lactic Acid, Sorbic Acid(Preservative), Vitamin and Mineral Supplement (Magnesium Oxide, DicalciumPhosphate, Zinc Oxide, Iron, Riboflavin (Vitamin B2), Pyridoxine Hydrochloride(Vitamin B6), Cyanocobalamin (Vitamin B12), Niacinamide (B3), ThiamineMononitrate (Vitamin B1), Vitamin A Palmitate)]. CRUST: Water, Whole WhiteWheat Flour, Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, ReducedIron, Thiamin Mononitrate, Riboflavin, Folic Acid), Wheat Gluten, Contains lessthan 2% of each of the following: Sugar, Yeast, Salt, Soybean Oil, CalciumPropionate, Datem, Ascorbic Acid, Enzymes. SAUCE: Soybean oil, water, garlicjuice, salt, contains less than 2% of distilled vinegar, dried garlic, xanthan gum,phosphoric acid, modified gum Arabic, potassium sorbate (preservative), naturalflavor, citric acid, oleoresin turmeric, oleoresin paprika, calcium disodium EDTA.
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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.