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PLAIN CAKE DONUTS, PLAIN

Name: PLAIN CAKE DONUTS, PLAIN — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2277354 · serving: 71 g (71 g)

Product details

Brand owner: Rich Products Corporation
Brand: OUR SPECIALTY
Category: Cakes, Cupcakes, Snack Cakes
Label serving: 71 g
UPC / GTIN: 049800198333

Ingredients

ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, SUGAR, WATER, GLYCERIN, SOYBEAN OIL, CONTAINS LESS THAN 2% OF THE FOLLOWING: LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), COLORED WITH (BETA CAROTENE), CELLULOSE GUM, DEFATTED SOY FLOUR, EGG YOLKS, EGGS, NATURAL AND ARTIFICIAL FLAVOR, NONFAT MILK, WHEY (A MILK DERIVATIVE), TO PRESERVE FRESHNESS (SODIUM PROPIONATE, POTASSIUM SORBATE, SODIUM BENZOATE), SALT, SOY LECITHIN, SPICE, WHEAT STARCH.

NutrientPer 100 gPer serving (71 g)

Calories465330

Protein5.6 g4.0 g

Total fat29.6 g21.0 g

Saturated fat14.1 g10.0 g

Trans fat0.0 mg0.0 mg

Cholesterol21 mg15 mg

Total carbohydrate45.1 g32.0 g

Dietary fiber1.4 g1.0 g

Total sugars15.5 g11.0 g

Sodium676 mg480 mg

Potassium113 mg80 mg

Calcium28 mg20 mg

Iron2.0 mg1.4 mg

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Compare PLAIN CAKE DONUTS, PLAIN with THE MUFFIN "MAM", INC, LOUISIANA CRUNCH →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.