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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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RAVIOLI WITH PARMIGIANO REGGIANO CHEESE, PARMIGIANO REGGIANO CHEESE

USDA FoodData Central · Branded · FDC ID 2495076 · serving: 140 grm (140 g)

Product details

Brand owner
Rouse's Enterprises, Inc.
Brand
ROUSES MARKETS
Category
Pasta by Shape & Type
Label serving
140 grm
UPC / GTIN
015418011043

Ingredients

FILLING: CREAM, RICOTTA CHEESE (CULTURED MILK WHEY, CREAM, SALT, ACIDITY REGULATOR (CITRIC ACID)), PARMIGIANO REGGIANO (RAW COW'S MILK, SALT, ANIMAL RENNET), WATER, BREADCRUMBS (WHEAT FLOUR, SALT, YEAST), WHEY POWDER, BUTTER, CORN FLOUR, SALT. PASTA: WHEAT FLOUR, PASTEURIZED EGG, DURUM WHEAT SEMOLINA.

NutrientPer 100 gPer serving (140 grm)
Calories293410
Protein10.0 g14.0 g
Total fat12.1 g17.0 g
Saturated fat8.6 g12.0 g
Trans fat0.0 mg0.0 mg
Cholesterol79 mg111 mg
Total carbohydrate36.4 g51.0 g
Dietary fiber2.1 g2.9 g
Total sugars5.0 g7.0 g
Sodium557 mg780 mg
Potassium243 mg340 mg
Calcium221 mg309 mg
Iron0.8 mg1.1 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 140 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat17 g22%
Saturated fat12 g60%
Cholesterol110.6 mg37%
Sodium779.8 mg34%
Total carbohydrate51 g19%
Dietary fiber2.94 g10%
Potassium340.2 mg7%
Calcium309.4 mg24%
Iron1.11 mg6%

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.