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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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Sausage, turkey, pork, and beef, low fat, smoked

USDA FoodData Central · SR Legacy · FDC ID 172948 · serving: 3 oz (85 g)

NutrientPer 100 gPer serving (3 oz)
Calories10186
Protein8.0 g6.8 g
Total fat2.5 g2.1 g
Saturated fat0.8 g0.7 g
Cholesterol21 mg18 mg
Total carbohydrate11.5 g9.8 g
Dietary fiber0.6 g0.5 g
Total sugars0.0 g0.0 g
Sodium796 mg677 mg
Potassium243 mg207 mg
Calcium10 mg9 mg
Iron2.2 mg1.9 mg
Magnesium16 mg14 mg
Zinc1.2 mg1.0 mg
Vitamin C1.9 mg1.6 mg
Vitamin A (RAE)0 µg0 µg
Vitamin D0 µg0 µg

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Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.

Sausage, turkey, pork, and beef, low fat, smoked — Nutrition Facts | FoodFactsUSA